31 August 2014

WoTM -Stoneboat Pinotage 2008

Beautiful dark bright red colour. First impression is of a luscious silky mouthfeel. This wine is rich, plumptious and spicy. There’s also mulberry with a hint of coffee in the background. A delicious flavoursome wine.

This wine comes from vines growing on their own roots in the sandy desert soils of the Okanagan Valley, British Columbia.

I brought this wine back from my visit to Stoneboat in 2011. To see my report and vineyard videos with the owners see here

 (BTW – take a close look at the bottom of the labels to see the dangers in cutting corners by editing a label from another wine.)

18 August 2014

Pinotage Top 10 2014 Winners

The winners of the ABSA Pinotage Top 10 2014 Competition were announced at a luncheon at Landtscap venue in Stellenbosch on 15 Aug 2014.

They are:

Allée Bleue - 2012  Pinotage
Bellingham  - 2013 The Bernard Series Bush Vine Pinotage
Beyerskloof - 2011 Diesel Pinotage
Delheim - 2012 Vera Cruz Estate Pinotage
Diemersdal Landgoed - 2013  Pinotage Reserve
Rijk's Cellars - 2010 Reserve Pinotage
Simonsig Estate - 2012 Redhill Pinotage
Spier -2012 21 Gables Pinotage
Wildekrans Wine Estate - 2012  Pinotage Barrel Select Reserve
Windmeul Kelder - 2013  Pinotage Reserve

A list packed with solid Pinotage producers with excellent track records. Congratulations to all!

17 August 2014

International Pinotage Tasting - Toronto 26 August 2014

The South African Wine Society of Toronto, Canada, is holding a 'one-of-a-kind' Pinotage tasting on Tuesday 26 August 2014.

I'll be there, and we'll be pouring Pinotages from South Africa, New Zealand, California, Oregon Virginia, Canada,  Israel and Australia.

For details of the event, list of wines and booking form go to http://www.southafricanwinesociety.ca

Hope to see you there!

13 August 2014

Cape Blend 2014 Finalists

Just announced are the 10 finalists for the 2014 annual ABSA Cape Blend Competition.

2011 Blake's Amethyst
2012 Clos Malverne Spirit of Malverne Limited Release
2010 Idiom C
2010 Kaapzicht Steytler Vision Cape Blend
2012 KWV Abraham Perold Tributum
2009 Painted Wolf Peloton Rouge
2012 Rhebokskloof The Rhebok Cape Blend Limited Edition
2012 Spier Creative Block 8
2012 Wildekrans Cape Blend Barrel Select Reserve
2013 Windmeul Cape Blend Reserve

Exciting  mix of previous winners and newcomers!

Congrats to all for getting to the finals.


05 August 2014

First German Pinotage

Germany has long been said to grow Pinotage, but extensive research for my 2009 book proved to my satisfaction that there was none outside nurseries.

But there is now. In 2008 Stefan Bietighöfer planted about a quarter hectare of Pinotage and added a further 0.65 ha in 2012.

Winemaker Stefan Dorst had been impressed by a bottle of Bietighöfer’s Pinot Noir but was astonished when he learned he’d planted Pinotage. “Who needs Pinotage from the Palatinate? No man!” was his initial response.

  Dorst had worked in South Africa and had fifteen years making Pinotage at Laibach Estate. Now back in Germany with his own négociant business, Dorst was the obvious man to turn Bietighöfer’s grapes into wine.

“The Pinotage grape is a diva who wants to be vinified correctly, then and only then it shows the outstanding qualities of the mother variety Pinot Noir”, says Dorst. “Pinotage grows well here on a limey, sandy loam soil in one of the warmer areas of German wine regions.”

Their first vintage was 2010 and the next won 2nd place at Vinum Red Wine Award in the category “new breeds” for Dorst & Bietighöf. They annually produce about 1,000 bottles.

Wine and food blogger Martin Zwick has tasted two vintages:

2011 Dorst & Bietighöfer Pinotage
The yield is very low at 25 hl / ha. This gives the grapes a high concentration of aromas. The grapes were harvested in late October and initially macerated cold for 24 hours to obtain maximum extraction of colour and tannins. After the fermentation started on the skins 30 to 32 ° C. Once the wine an alcohol level of 10% vol. pressed and completes the alcoholic fermentation in stainless steel tanks. Here it passes through a portion of malolactic fermentation, and is completed in new French oak barrels and then aged for 12 months in 225 litre French oak barrels. On 14 November 2012, the wine was bottled unfiltered, protecting its rich fruit and intense, natural varietal character.
This Pinotage has class. It is many years since I have had such a good Pinotage in the glass and I would say that only a few representatives from South Africa can compete with this. Impressively juicy and velvety fruit of blackberries, black currants, plums, spices and dark chocolate. Displays the balance and structure of a great wine and you can tell that Mr Dorst is familiar with the grape Pinotage for many years.

2012 Dorst & Bietighöfer Pinotage
In this Pinotage from the Palatinate we have, as it were, the best of both worlds: the spice and power of Cinsaut and the finesse and charming awareness of Pinot Noir. Beguiling perfume with a velvety and silky texture. Cherry, plum, spices and very Burgundian in the finish. Beautifully fresh on the palate and never rustic or alcoholic. Belongs definitely to the red wine elite in Germany. 
Thanks to Martin for permission to quote from his posts on the German Wine Forum and blog. The above has been translated thanks to Google and the original German text can be read at Dasweinforum.de and his Berlinkitchen33 blog