"Today the Cape Blend is a dynamic and exciting wine category, yielding
bold, vibrant wines, truly representative of South Africa," writes Wanda Augustyn at Moneyweb.co.za .
In her article she interviews Beyers Truter, chairman of the SA Pinotage Association, organisers of the Perold Absa Cape Blend competition, De Wet Viljoen, winemaker at Neethlingshof and chairman of the Perold Absa Cape Blend competition, Johnnie Calitz, winemaker at Anura and Oliver Cattermole, executive chef, Leeu Collection.
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