Dave Eckert didn’t take to
Pinotage when he first tasted it in the 1980’s. But now he’s found three that
impress enough to feature on his Thanksgiving table.
“Now I know why they created
Pinotage all those years ago. It’s just took me 25 years and three new
bottlings to figure it out,” he writes in the Kansas City Star.
The three are Kanonkop, Simonsig and
Stellar, although the article doesn’t mention their vintages.
Dave Eckert is the producer and
host of “Culinary Travels With Dave Eckert,” shown on USA's PBS-TV and Wealth
TV for 12 seasons.
Read the article here
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