16 October 2004
What a Mistake to Make!
Nitida won a Double Gold award at Veritas for their 2003 Pinotage. I visited Nitida winery (the name comes from a local protea flower) on low rolling hills outside Durbanville.
"We are amazed and delighted," winemaker Jacus Marais told me. "We didn't expect it as we don't make Pinotage in a big wooded style, and never felt Pinotage is one of our strengths. We had a hectare of Pinotage but have just replaced half of them with Cabernet Sauvignon. Our Pinotage style is medium bodied with a minerally edge and we didn't bother entering the Top 10 Competition because we didn't think we had a chance."
The Nitida 2003 Pinotage was aged for 10-11 months in 2nd/3rd/4th fill French oak barrels from five different coopers, and costs 50R from the winery.
"We are amazed and delighted," winemaker Jacus Marais told me. "We didn't expect it as we don't make Pinotage in a big wooded style, and never felt Pinotage is one of our strengths. We had a hectare of Pinotage but have just replaced half of them with Cabernet Sauvignon. Our Pinotage style is medium bodied with a minerally edge and we didn't bother entering the Top 10 Competition because we didn't think we had a chance."
The Nitida 2003 Pinotage was aged for 10-11 months in 2nd/3rd/4th fill French oak barrels from five different coopers, and costs 50R from the winery.
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