Inniskillin 2006 Discovery Series Pinotage:
I decanted this Pinotage for about an hour before serving it.
Made from 100% Pinotage grapes, this wine presents blackberry jam, smoke, the earth, and something a little tropical (banana?) on the nose, along with juicy fresh ripe raspberries, red fruit, spice and soft tannins on the palate.
It paired well with a grilled strip loin steak, oven-roasted rosemary potatoes, and home-made Caesar salad. But you know what? It worked okay as a sipper on its own.
Review Copyright (c) Kathleen Rake 2010 ( Click Media Works ) and used with permission. First published on Between The Vines. Thanks Kathleen.